Must be available to work weekends, evenings, and holidays.įrequent periods of standing, bending, twisting and walking.Assists utility worker in ware cleaning areas.Assists utility worker in daily kitchen cleanliness and maintenance.
Maintains composure and produces in high volumes.Prepares food to very high standards of taste and plate presentation.Enforces the standard for the storage and handling of all food products.Produces all food products consistently without compromising quality.Keeps all equipment in an “as new” state.Must be able to pass Serve Safe certification.Maintains all sanitation rules and regulations.Assists in producing exquisite food items.Pay Rate: $15 to start, $15.10 after 90 daysĮssential Job Duties and Responsibilities: Although the Soaring Eagle Water Park & Hotel is an enterprise of the Saginaw Chippewa Indian Tribe of Michigan, it operates under the Migizi Economic Development Company Policies and Procedures. Must represent SEWPH through professionalism and service excellence. To produce high volumes of food without compromising quality. Line Cook – Soaring Eagle Waterpark & Hotel
